Popular Homemade Easter Egg Recipes – Sweet & Savory
Here are some amazing Easter egg dessert recipes and popular Easter eggs that are just adorable.
All our favorite recipes categorized by the cuisines that we focus on! Please go to the section for your cuisine of choice to find some mouth-watering recipes!
Here are some amazing Easter egg dessert recipes and popular Easter eggs that are just adorable.
Traditional East Indian Christmas sweets include one delicious dessert made from almond marzipan. They take a while to make, but these almond marzipan shaped like stars, Santa, trees, fruits, flowers, veggies, and more are the perfect Christmas treat for friends and family.
Rice is such a versatile food that it can be cooked in a zillion ways. Here are different ways to cook rice!
East Indian Pork Ukra Recipe made by us East Indians of Mumbai is what we call a yellow vindaloo. As tasty as traditional spicy vindaloo but yellow in color! If you love the traditional East Indian Pork vindhial made by the East Indians of Bombay, India or our spicy sorpotel, and pork tamriad, you’ll love … Read more
Different ways that indigenous East Indians of Mumbai make Marzipan Desserts for Christmas, Easter and other times.
Pineapple chicken curry is a delicious dish using Indian masala that goes well with both white rice & rotis or even homemade balloon bread. Serve along with a light salad for lunch or dinner and you have a great meal!
This quick and easy Green Tomato Salad can be ready in just a few minutes. The fresh & tangy green tomato salad with onions is cooling on a hot summer’s day!
Jeera rice or jeera fried rice is an easy-to-make rice of cumin fried in ghee. Try this jeera rice recipe and you’ll start making it for everyone you know!
Burnt onion rice is a different sort of tasty rice! All it needs is a few onions and a handful of nuts and you can easily eat it on its own or with chutney.
The Spicy East Indian Pork Tamriad Recipe made by the East Indians of Bombay, India is a cross between the East Indian vindaloo and the sorpotel. Made with both dry and fresh masala, here’s how our family makes it for dinner!
East Indian Wedding rice is a delicious and tasty dish served at most East Indian weddings and special functions. This rich rice goes well with curries, dals and salads too!
Kasuri methi chicken curry is a delicious Indian chicken dish made with dried fenugreek leaves. It’s served with rice or roti and salad for a complete meal!
Amboshi is easy to make and can be stored for use throughout the year. Because of its tangy flavour, it’s used in several East Indian dishes.
Baiki Fish Vindaloo is a delicious tangy fish curry made in the traditional East Indian style. Serve with rice, chapatis, or chitaps, a tasty salad on the side for an enjoyable meal!
East Indian Mutton Khudi is a traditional curry that is loaded with flavour. This richer version of the local Maharastrian jungle khudi can be served with rice or foogias or chitaps, and a refreshing salad for a great meal!
Shankarpali is a sweet crispy diamond-shaped snack that is quite popular in the Konkan belt of India. This bite-sized treat is made with just a handful of ingredients. Shankarpali is a popular sweet crispy snack from Western India. This sweet maida biscuit is also called shakkarpara or shakar pare. In the Northern states, it is … Read more
From Irish Soda bread to delicious potato bread recipes, this list of Irish Bread recipes will have you gearing up to bake. These savory Irish bread recipes are the perfect addition to any Irish dinner or side! Even though we think that soda bread should be a meal all in itself, it doesn’t hurt to … Read more
Have you ever wondered why these Indians (including me) keep boiling their rice with so much extra water? Why won’t they just use the right amount of water so the rice cooks! The answer is really simple!
Gajar Halwa is a delicious Indian sweet dish made with fresh carrots. Eaten hot or cold, this mouth-watering dessert will keep you coming back for seconds!
Fried ray fish is a delicious dish that is easy to make and quick to cook. Serve fried pakat fish with rice, dal, and salad and you have a perfect meal!
Mutton & Pumpkin Lonvas is a traditional East Indian curry that tastes delicious. Serve with hand-breads, chitaps, and a refreshing salad for a wholesome meal!
Everyone will love these Irish desserts, sweets and treats. They’re the perfect way to end any classic Irish meal!
Ginger Wine Lime and Mint Spritzer is a cool refreshing drink for summertime! Ready in no time, the minty ginger wine soda will help you say cheers to cool times 😉
Fried mudskippers or nivtya are a tasty fish that can be served with dal, rice, and salad for a perfect meal!
Ginger wine and lime soda is a cool refreshing drink for summer! Beat the summer heat with this easy-to-make ginger lemon spritzer.
Irish comfort foods and Irish meal ideas full of flavor and warmth. The best list of Irish meals and sides.
Ginger wine soda is a refreshingly cool spicy and sweet treat for the summer. This cocktail made from ginger wine can be ready in under a minute.
This fluffy Goan bread is a staple in many homes across India. Soft and delicious, this Indian bread is perfect for breakfast, lunch, or dinner!
Daniel Fast breakfast and snack recipes list will fill you with humble yet flavorful foods while you focus on prayer.
No-bake vegetarian Mango Cheesecake is an awesome soft and creamy dessert to beat the summer heat!
Daniel Fast meals and sides that are perfect for lunch or dinner. Use these recipes to cook and eat on the Daniel fast.
The sweet Royal Icing is easy to make in a few minutes. Use royal icing to decorate cakes, cookies, or easter eggs.
Dal Bhat Tarkari made with rice (Bhat), lentils (Dal), and (Tarkari) is perfect for trekkers on strenuous journeys in the Nepali Himalayas. Find out more about its background and how to cook it here.
Indian food always includes spices, be it dry spices or wet spices. You’ll often find our recipes calling for ginger garlic paste or chilly ginger pastes or some combination of these ingredients. And even if they’re not pastes, Indian recipes almost always have chilies or ginger and garlic in them in some form or the … Read more
Chocolate Marzipan Easter Eggs are an amazing treat to celebrate the resurrection of our Lord Jesus at Easter! A mix of chocolate and marzipan, these delicious and soft Easter eggs are the perfect dessert!
Traditional East Indian Almond Marzipan Easter Eggs are a delightful way of celebrating the resurrection of our Lord Jesus Christ at Easter! They may take some time to make but they’re delicious and a good treat to both kids and grown-ups.
If you want to prevent your pickled garlic from turning green or blue, here’s how to do it! Here in India, sirke wala pyaaz is an easy-to-make pickled garlic recipe that uses only a few ingredients – rred onions, chillis, vinegar, sugar, salt, and water. It’s popular in dhabas and eateries all over the country. … Read more
East Indian Duck Moile is a traditional dish that is full of flavour. Tender and juicy slow-cooked meat is served with rice, hand breads, or chitaps, and a cooling salad for the perfect meal!
What is a traditional Easter lunch? Here's what East Indians cook for Easter Lunch to celebrate Jesus’ resurrection.
My ma’s colorful blancmange-filled Easter eggs are a childhood treat so delicious that it’s etched my memory. So cooling and yum, these delightful eggs are a cooling treat for hot summer days!
Eggless Marzipan Easter Eggs are a delicious and soft treat for Easter time! Celebrate Christs’ resurrection with these delightful Paschal Eggs that are gluten free and vegan.
King Fish rawa masala fry is a delicious seafood dish that is easy and quick to make. Serve with a salad, dal rice, or roti and you have a wholesome meal.
A butterscotch cake with the most decadent taste is now easy to make. There’s nothing like butterscotch and hazelnut crunch in a cake to immerse yourself in a rich and unique flavor.
Cream Cheese Frosting is a delicious topping for cakes and also cupcakes. This tangy, sweet, and creamy frosting is so good, you will want to use it for all your baked desserts. But it goes especially well with carrot cake!
Carrot cake is a delicious and moist treat made with freshly grated carrots. This tasty and rich spice cake is best eaten warm or fresh out of the oven. Top with cream cheese frosting or serve with ice cream!
Kachumber or Cachumber is a fresh and healthy salad of onions, tomatoes, and cucumber that is part of Indian Cuisine. Serve alongside a delicious curry or dal with fryums, papad, and rotis or rice!
Paneer is a fresh Indian cottage cheese that is quite healthy and also easy to make. Be it appetizers or main course, a side dish, or a dessert, Paneer has many uses in Indian cuisine.
Boilermaker is a beer cocktail that is made by mixing beer and whiskey. All you have to do is dunk a shot glass of whiskey into a pint glass of beer and your drink is ready! There are two ways of drinking a Boilermaker. First, you can gulp down a shot of whiskey and follow it … Read more
This easy to make Indian Paneer Stir Fry (Indian Cottage Cheese Stir Fry) is a delicious side dish that is quite filling and satisfying too! Add in just a few veggies and you have a healthy side dish or snack ready!
Moong Dal Halwa is a delicious and aromatic dessert from North India, but popular all over the country. Served hot with some lovely vanilla ice cream this moong dal sweet is just perfect!
Boiled Tongue tastes delicious and is easy to cook traditional East Indian snack. Serve as a side, appetizer, or even in a sandwich, and you’ll be a happy chappy!
East Indian Borose is a delightfully sweet coconutty cookie made with semolina. This traditional East Indian cookie is perfect for tea or as a Christmas dessert!
U-Boot is a beer cocktail that is made by dunking a shot glass of vodka into a pint glass of beer!
Apricot and Peach Crumble is a popular dessert made with a flour and butter-based topping and soft fruit filling. It’s sweet and comforting and can be served with cream, ice cream, or custard.
East Indian dark fruit cake is so delicious and dense, it will tickle your taste buds. Serve for Christmas lunch or dinner with some great homemade wine.
This tasty Indian Paneer Appetizer is easy to make, spicy, and delicious! This soft and cheesy starter can be served as a starter, snack, or as a side dish for lunch or dinner too.
East Indian food is so delicious and tasty, once you’ve tried it, you’ll be craving for more. From appetizers or breads, to main courses or desserts, you’ll be left drooling!
Dark choco munchies are a quick and easy-to-make homemade chocolatey snack of puffed rice and nuts. Delicious and easy!
Melktert is a spiced creamy custard pie that is a classic South African dessert. This yummy milk tart is a go-to dessert for any celebration.
Romany Creams are a delicious crunchy coconutty chocolate-cream-filled biscuit that is easy to make. Serve this South African delight with some hot coffee or cocoa and you’ll be in heaven!
East Indian Ball Curry is a traditional East Indian curry with meatballs. Serve with rice, chitaps, or fugias for dinner or lunch along with a salad and you have the perfect meal!
Bol Lucrecia is a traditional East Indian Coconut Pie dessert that is moist on the inside and crispy outside. So delicious, it will leave you craving for more! Bake any time of the year when you want to impress your family and friends.
My mom’s special watermelon rind fries are easy to make and delicious too! Plus our homemade tarbooz bhajiyas are gluten-free. Serve them with green chutney or sauce!
Salli eggs is an upside down version of the popular Parsi dish sali par eedu. This delicious meal or snack can be made in just a few minutes. Serve with pav, toasted bread, or chapati!
Watermelon rind stir fry is easy to make and taste delicious too! Serve this Indian tarbooz ke chilke ki sabzi with chapati or puris and you have a good tangy meal.
Honey and Mustard glazed roast gammon is a delicious meal for lunch or dinner. Served with veggies and Yorkshire pudding this British dinner dish is just perfect.
Bobotie is a South African minced beef dish with an Asian influence. The best of both worlds! Serve for lunch or dinner with turmeric rice and chutney.
For breakfast, lunch, or dinner, these doughnut-shaped breads are just delicious. Serve with Vindaloo or Sorpatel or even Pickle and Green Chutney.
Homemade rose petal wine is a heady wine drink with the aroma of roses. After some experimentation, we made this earthy wine with dried rose petals, and it’s perfect for celebrations or regular days in.
Carambolas are an East Indian dessert or East Indian ‘sweet’ as we call them that’s made around Christmas time. More commonly known as Kulkuls, this sugary frosted treat made by most East Indian Christian households are called carambolas when they’re star fruit-shaped.
Appetizers don’t always need to be rich and heavy. Here’s a fresh fennel appetizer that can be cooked up in just a few minutes.
Apple Pie Cookies are just yum! The delicate crumbly melt in your mouth crust and the apple pie filling are an amazing combination. Can be made any time of the year as a snack or dessert!
Home-made corned beef is so tasty, you’ll wonder why you never made it yourself before. Useful as an ingredient in a number of dishes, this corned beef is easy to make and delicious!
Apple halwa is a delicious dessert that goes really well with vanilla ice cream or can be eaten plain. Served hot or cold, it’s the perfect way to end a meal!
Sesame Potato is an easy-to-make side dish that tastes really delicious. Taking just about 20 minutes to cook, this yummy side dish can be served plain or with green chutney!
A simple and delicious, single pan Sausage Casserole, this dish makes a hearty wholesome meal. Enjoy it with bread or even mash, rice, and lentils!
Bol De Coc is a traditional East Indian coconut cake that’s quite similar to the Thalie sweet. This cake has a delicious coconutty taste and a moist crumb, and is the perfect tea time snack!
Simple and elegant, the coconut barfi infused with roses is perfect to indulge your sweet tooth! This version of the traditional Indian burfi is coconutty and creamy, sweet and rosy!
Thalie Sweet is a traditional East Indian coconut cake usually baked around Christmas Time. This yummy dense cake has a mouthful of coconut in every bite!
Made with ripe bananas, this Indian dessert is easy to make but requires some refrigeration time. The banana barfi is perfect to prepare a few hours or days in advance.
Purple Cabbage Stir fry is easy to cook with soy sauce, and can be topped with mince, butter, or dry fruits!
This refreshing Guava salad is a great way to beat the summer heat. Easy to make and delicious, this salad is ready in less than 10 minutes.
Masala Potato fry is a delicious dish made from the humble potato in just 15 mins. Simple and easy to make , it can be had for lunch or dinner. Serve with Chappati or Puris.
Bolings are a sweet coconut semolina cookie that is made at Christmas time in most East Indian Catholic households! They are so simple and easy to make! What’s better; this yummy coconut treat can also be enjoyed as a tea-time snack any time of the year!
Potjiekos is a traditional South African dish made with game meat. This version, the oxtail stew or oxtail potjie is hearty and filling. The perfect comfort dish!
This homemade tomato chilli sauce is easy to make and tastes just delightful! Use it for spreads, dips, or even as a base for curries and you have a perfect dish.
Kwareżimal, a Maltese recipe originally made during Lent is quick and easy to make. It is a popular Lenten sweet — a chewy almond biscuit in an oblong shape, often brown due to cacao powder.
Homemade Dark Choc Coconut Bites are a yummy and easy-to-make dessert or snack. Chocolatey and coconutty at the same time, these kurmura bites are just delicious!
Who would think that a fungus would be the life of so many dishes? From humble home-cooked meals to expensive delicacies, mushrooms are eaten all around the world in cuisines and cultures in different ways. We’ve put together 50+ savoury mushroom recipes for you to try at home!
Apart from the traditional pancakes that we eat every other day, there are some truly unique recipes for pancakes. So, if you are wondering what to do with pancakes that you haven’t tried before, try some of these 30+ unusual pancake recipes.
With toppings ranging from maple syrup to honey, or fruits and berries, nuts and cream, these pancakes are sure to make you drool! Here are 30+ sweet pancake recipes to start your day on a yummy note!
Delicious and mouth-watering recipes, savory pancakes are the perfect quick dish to make the next time you need to figure out what to cook for your family meal. Easy to put together and cook, these recipes range from Vegan to Vegetarian to Non-Vegetarian, and Gluten-Free to Dairy Free. There’s something for everyone!
Easter calls for a celebration of new life, knowing that we have a lot to look forward to! Celebrate this day with some amazing desserts that are just adorable.
Rum and Raisin Chocolate Brownies are so delicious, you’ll be craving for more. Easy to make these, scrumptious brownies are just what you need to feel upbeat. Top them with chocolate ganache and rose petals to treat your love!
Heart-shaped cookies are an easy bake for Valentine’s Day or any other time of the year! Ready in an hour, treat your loved ones to some scrumptious cookies.
Easy to make Rose shaped cookies for Valentines day! These soft homemade cookies are delicious and bake in just about 25 mins!
From cakes to cookies, from indulgent to healthy, here’s a list of valentine treats to surprise your sweet love! And it doesn’t just have to be for a special someone. Valentine’s Day is a great time to show your parents or siblings that you love them. What a better way to sweeten the day than baking some goodies for your loved one.
A delightful cake made of sweet pitted dates and crunchy walnut pieces, the Date and Walnut Cake is often made for Christmas, special events, and birthdays. Easy to make at home, this traditional East Indian version from Mumbai is a much sought after Christmas delicacy!
Simple and easy to make these Indian Nankhatais are a perfect treat for Christmas but are loved throughout the year. Ready in a short while, this melt in the mouth eggless biscuit leaves you wanting more!
The traditional East Indian stuffing for Christmas meals consist of a chicken liver and bread pudding that’s stuffed into the chickens’ cavity before roasting. Here’s how to make this delicious homemade liver stuffing that’s sometimes called a giblet stuffing.